Comparison of the properties of trypsin immobilized on 2 Celite(TM) derivatives

被引:32
作者
Huang, XL [1 ]
Catignani, GL [1 ]
Swaisgood, HE [1 ]
机构
[1] N CAROLINA STATE UNIV,DEPT FOOD SCI,SE DAIRY FOODS RES CTR,RALEIGH,NC 27695
关键词
immobilized trypsin; succinamidopropyl-Celite; aminopropyl-Celite; beta-lactoglobulin;
D O I
10.1016/S0168-1656(96)01656-2
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Trypsin was immobilized on 2 Celite(TM) derivatives and the kinetic properties of trypsin immobilized on these derivatives were determined and compared. Celite(TM) was derivatized with organosilane to give aminopropyl-Celite (APC) and a portion of this derivative was then succinylated to give succinamidopropyl-Celite (SAPC). Trypsin was covalently immobilized on APC using glutaraldehyde to activate amino groups and on SAPC using water-soluble carbodiimide to activate surface carboxyl groups. Enzyme loadings were 13.9 and 17.8 mg ml(-1) of beads on APC and SAPC, respectively. Using p-tosyl-L-arginine methyl ester as substrate, the catalyst specific activity, K-M(app) and k(cat)/K-M(app) were 17.8 U ml(-1) of beads, 3.60 and 21.0 mM(-1) min(-1), respectively, for trypsin-APC as compared with 24.5 U mi(-1) of beads, 3.77 and 20.3 mM(-1) min(-1), respectively, for trypsin-SAPC. With beta-lactoglobulin as substrate, K-M(app) and k(cat)/K-M(app) were 0.36 and 1.62 mM(-1) min(-1) for trypsin-APC and 0.54 and 1.39 mM(-1) min(-1) for trypsin-SAPC, respectively. The pH range for optimal activity was much larger for both immobilized forms as compared with the soluble enzyme. The optimal temperature ranges were 40-50 degrees C for trypsin-APC and 50-60 degrees C for trypsin-SAPC. The two methods of immobilization on Celite(TM) gave biocataysts with similar kinetic properties but immobilization on SAPC yielded slightly higher loadings and higher specific activities. (C) 1997 Elsevier Science B.V.
引用
收藏
页码:21 / 27
页数:7
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