Antioxidative glycosides from the leaves of Ligustrum robustum

被引:58
作者
He, ZD
Lau, KM
But, PPH [1 ]
Jiang, RW
Dong, H
Ma, SC
Fung, KP
Ye, WC
Sun, HD
机构
[1] Chinese Univ Hong Kong, Dept Biol, Shatin, Hong Kong, Peoples R China
[2] Chinese Univ Hong Kong, Dept Biochem, Shatin, Hong Kong, Peoples R China
[3] Chinese Univ Hong Kong, Dept Chem, Shatin, Hong Kong, Peoples R China
[4] Chinese Univ Hong Kong, Inst Chinese Med, Shatin, Hong Kong, Peoples R China
[5] China Pharmaceut Univ, Nanjing, Peoples R China
[6] Acad Sinica, Inst Bot, Kunming 650107, Yunnan, Peoples R China
来源
JOURNAL OF NATURAL PRODUCTS | 2003年 / 66卷 / 06期
关键词
D O I
10.1021/np020568g
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Phytochemical investigation of the ethanol extract of the leaves of Ligustrum robustum, monitored by a bioassay involving the hemolysis of red blood cells induced by 2,2'-azo-bis(2-amidinopropane) dihydrochloride, led to the isolation of three new glycosides, ligurobustosides M (1), N (2), and 0 (3), along with 10 known ones, osmanthuside B (4), osmanthuside B6 (5), acteoside (6), ligupurpuroside A (7), ligupurpuroside B (8), ligurobustoside C (9), ligurobustoside E (10), ligurobustoside 1 (11), cosmosiin (12), and rhoifolin (13). The structures of the new compounds were elucidated by spectroscopic methods. Seven of the glycosides showed stronger antioxidant effects than the standard, trolox.
引用
收藏
页码:851 / 854
页数:4
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