Capillary column gas-liquid chromatographic separation of Δ5-unsaturated and saturated phytosterols

被引:65
作者
Dutta, PC
Normén, L
机构
[1] Swedish Univ Agr Sci, Dept Food Sci, SE-75007 Uppsala, Sweden
[2] Univ Goteborg, Dept Clin Nutr, SE-41345 Goteborg, Sweden
关键词
food analysis; phytosterols; sterols; stanols;
D O I
10.1016/S0021-9673(98)00520-2
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
Diets consisting of food ingredients of both plant and animal origin contain a complex mixture of sterols in the lipid fraction. Analysis of these complex mixtures of sterols is generally accomplished by capillary column GC and GC-MS. A very low polarity liquid phase (methylsilicone) and medium polarity columns of various dimensions are used for the separation and quantitation of sterols. However, these columns may not be able to separate some of the sterols in the mixture. The objective of this study was to accomplish the complete separation of a complex mixture of sterols by GC. In order to achieve this objective, a fused-silica capillary column (14% cyanopropyl-phenyl-methylpolysiloxane) of low/medium polarity was used. Excellent separation of campesterol and campestanol, and sitosterol, sitostanol and Delta 5-avenasterol was achieved. In addition to GC resolution, a few critical points for the analysis of sterols are presented. (C) 1998 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:177 / 184
页数:8
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