Characterization of peptides produced by the action of psychrotrophic proteinases on κ-casein

被引：30

作者：

Recio, I ^{[1
]}

García-Risco, MR ^{[1
]}

Ramos, M ^{[1
]}

López-Fandiño, R ^{[1
]}

机构：

[1] CSIC, Inst Fermentac Ind, E-28006 Madrid, Spain

来源：

JOURNAL OF DAIRY RESEARCH | 2000年 / 67卷 / 04期

关键词：

D O I：

10.1017/S002202990000443X

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

[No abstract available]

引用

页码：625 / 630

页数：6

共 13 条

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[10] Detection of rennet whey solids in UHT milk by capillary electrophoresis
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[J]. INTERNATIONAL DAIRY JOURNAL, 2000, 10 (5-6) : 333 - 338

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