Composition of the essential oil of Ferulago asparagifolia Boiss. from Turkey

被引：25

作者：

Baser, KHC ^{[1
]}

Demirci, B

Duman, H

机构：

[1] Anadolu Univ, Med & Aromat Plant & Drug Res Ctr, TR-26470 Eskisehir, Turkey

[2] Gazi Univ, Fac Sci & Letters, Dept Biol, TR-06500 Ankara, Turkey

来源：

JOURNAL OF ESSENTIAL OIL RESEARCH | 2001年 / 13卷 / 02期

关键词：

Ferulago asparagifolia; Umbelliferae; essential oil composition; 2,3,6-trimethylbenzaldehyde; myrcene;

D O I：

10.1080/10412905.2001.9699638

中图分类号：

O69 [应用化学];

学科分类号：

081704 [应用化学];

摘要：

Water-distilled essential oil of the crushed fruits of Ferulago asparagifolia was analyzed by GC/MS. 2,3,6-trimethyl benzaldehyde (38.9%) and myrcene (18.2%) were identified as major constituents.

引用

页码：134 / 135

页数：2