共 31 条
[2]
Bicchi C, 2000, PHYTOCHEM ANALYSIS, V11, P179, DOI 10.1002/(SICI)1099-1565(200005/06)11:3<179::AID-PCA515>3.0.CO
[3]
2-5
[4]
Bos R, 1996, PHYTOCHEM ANALYSIS, V7, P143, DOI 10.1002/(SICI)1099-1565(199605)7:3<143::AID-PCA284>3.0.CO
[5]
2-1
[6]
Bos R, 1997, FLAVOUR FRAG J, V12, P359, DOI 10.1002/(SICI)1099-1026(199709/10)12:5<359::AID-FFJ660>3.0.CO
[7]
2-G
[9]
EBRAHIMZADEH H, 2008, ASIAN J PLANT SCI, V7, P195
[10]
Fernández AE, 1998, ANAL CHIM ACTA, V358, P145

