Portable e-nose to classify different kinds of wine

被引：83

作者：

Aleixandre, M. ^{[1
]}

Lozano, J. ^{[1
]}

Gutierrez, J. ^{[1
]}

Sayago, I. ^{[1
]}

Fernandez, M. J. ^{[1
]}

Horrillo, M. C. ^{[1
]}

机构：

[1] CSIC, IFA, Lab Sensores, Madrid 28006, Spain

来源：

SENSORS AND ACTUATORS B-CHEMICAL | 2008年 / 131卷 / 01期

关键词：

electronic nose; microsensors; wine discrimination; multivariate analysis;

D O I：

10.1016/j.snb.2007.12.027

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

To address the problem of the wine quality measurement a portable electronic nose (e-nose) has been developed. Two different micromachined resistive sensor arrays are developed for this portable e-nose, one with a polysilicon integrated heater and the other with a platinum one. The nose is tested with four different wines coming of Madrid region (Malvar, Airen, Garnacha, and Tempranillo). The principal component analysis (PCA) plots show a slight overlapping of the responses for the sensor array with Platinum heater and an 88% of classification result is obtained with a probabilistic neural network (PNN). With the sensor array with polysilicon heater a good separation is achieved by the PCA and the PNN classification success is 100%. (c) 2007 Elsevier B.V. All rights reserved.

引用

页码：71 / 76

页数：6

共 6 条

[1]

Bishop C.M., 1999, Neural Networks for Pattern Recognition

[2]

DERKS EPP, 1995, COMPUT CHEM, V20, P439

[3]

DUDA RO, 2001, PATTERN CLASSIFICATI, P115

[4] Wine classification with a zinc oxide SAW sensor array [J].