Sunflower seed development as related to antioxidant enzyme activities

被引：8

作者：

Bailly, C ^{[1
]}

Leymarie, J ^{[1
]}

Rousseau, S ^{[1
]}

Côme, D ^{[1
]}

Feutry, A ^{[1
]}

Corbineau, F ^{[1
]}

机构：

[1] Univ Paris 06, F-75252 Paris, France

来源：

BIOLOGY OF SEEDS: RECENT RESEARCH ADVANCES | 2003年

关键词：

D O I：

10.1079/9780851996530.0069

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：69 / 75

页数：7

共 17 条

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[2] Changes in oligosaccharide content and antioxidant enzyme activities in developing bean seeds as related to acquisition of drying tolerance and seed quality
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