A null mutation in H-FABP only partially inhibits skeletal muscle fatty acid metabolism

被引:44
作者
Binas, B
Han, XX
Erol, E
Luiken, JJFP
Glatz, JFC
Dyck, DJ
Motazavi, R
Adihetty, PJ
Hood, DA
Bonen, A [1 ]
机构
[1] Univ Guelph, Dept Human Biol & Nutr Sci, Guelph, ON N1G 2W1, Canada
[2] Texas A&M Univ, Dept Pathobiol, Coll Vet Med, College Stn, TX 77843 USA
[3] Maastricht Univ, Dept Physiol, NL-6200 MD Maastricht, Netherlands
[4] York Univ, Dept Biol, N York, ON M3J 1P3, Canada
[5] York Univ, Dept Kinesiol & Hlth Sci, N York, ON M3J 1P3, Canada
[6] Univ Guelph, Dept Human Biol & Nutr Sci, Guelph, ON N1G 2W1, Canada
来源
AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM | 2003年 / 285卷 / 03期
关键词
palmitate; esterification; oxidation; soleus; glucose;
D O I
10.1152/ajpendo.00060.2003
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
The low-molecular-mass, cytosolic heart-type fatty acid-binding protein (H-FABP) is thought to be required for shuttling FA through the cytosol. Therefore, we examined the effects of an H-FABP-null mutation on FA and carbohydrate metabolism in isolated soleus muscle at rest and during a period of increased metabolic demand (30-min contraction). There were lower concentrations of creatine phosphate (-41%), ATP (-22%), glycogen (-34%), and lactate (-31%) (P < 0.05) in H-FABP-null soleus muscles, but no differences in citrate synthase and beta-3-hydroxyacyl-CoA dehydrogenase activities or in the intramuscular triacylglycerol (TAG) depots. There was a 43% increase in subsarcolemmal mitochondria in H-FABP-null solei. FA transport was reduced by 30% despite normal content of sarcolemmal long-chain fatty acid transporters fatty acid translocase/CD36 and plasma membrane-associated FABP transport proteins. Compared with wild-type soleus muscles, the H-FABP-null muscles at rest hydrolyzed less TAG (-22%), esterified less TAG (-49%), and oxidized less palmitate (-71%). The H-FABP-null soleus muscles retained a substantial capacity to increase FA metabolism during contraction (TAG esterification by +72%, CO2 production by +120%), although these rates remained lower (TAG esterification -26% and CO2 production -64%) than in contracting wild-type soleus muscles. Glycogen utilization during 30 min of contraction did not differ, whereas glucose oxidation was lower at rest (-24%) and during contraction (-32%) in H-FABP-null solei. Although these studies demonstrate that the absence of H-FABP alters rates of FA metabolism, it is also apparent that glucose oxidation is downregulated. The substantial increase in FA metabolism in contracting H-FABP-null muscle may indicate that other FABPs are also present, a possibility that we were not able to completely eliminate.
引用
收藏
页码:E481 / E489
页数:9
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