Interfacial water as a "Hydration fingerprint'' in the noncognate complex of BamHI

被引:41
作者
Fuxreiter, M [1 ]
Mezei, M
Simon, I
Osman, R
机构
[1] Hungarian Acad Sci, Inst Enzymol, H-1518 Budapest, Hungary
[2] NYU, Mt Sinai Sch Med, Dept Physiol & Biophys, New York, NY 10029 USA
关键词
D O I
10.1529/biophysj.105.063263
中图分类号
Q6 [生物物理学];
学科分类号
071011 ;
摘要
The molecular code of specific DNA recognition by proteins as a paradigm in molecular biology remains an unsolved puzzle primarily because of the subtle interplay between direct protein-DNA interaction and the indirect contribution from water and ions. Transformation of the nonspecific, low affinity complex to a specific, high affinity complex is accompanied by the release of interfacial water molecules. To provide insight into the conversion from the loose to the tight form, we characterized the structure and energetics of water at the protein-DNA interface of the BamHI complex with a noncognate sequence and in the specific complex. The fully hydrated models were produced with Grand Canonical Monte Carlo simulations. Proximity analysis shows that water distributions exhibit sequence dependent variations in both complexes and, in particular, in the noncognate complex they discriminate between the correct and the star site. Variations in water distributions control the number of water molecules released from a given sequence upon transformation from the loose to the tight complex as well as the local entropy contribution to the binding free energy. We propose that interfacial waters can serve as a "hydration fingerprint'' of a given DNA sequence.
引用
收藏
页码:903 / 911
页数:9
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