Duck and human pandemic influenza A viruses retain sialidase activity under low pH conditions

被引:32
作者
Takahashi, T
Suzuki, Y
Nishinaka, D
Kawase, N
Kobayashi, Y
Hidari, KIPJ
Miyamoto, D
Guo, CT
Shortridge, KF
Suzuki, T [1 ]
机构
[1] Univ Shizuoka, Sch Pharmaceut Sci, Dept Biochem, Shizuoka 4228526, Japan
[2] Univ Hong Kong, Queen Mary Hosp, Dept Microbiol, Hong Kong, Hong Kong, Peoples R China
关键词
influenza virus; neuraminidase; pH stability; sialidase;
D O I
10.1093/oxfordjournals.jbchem.a002983
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The majority of influenza A viruses isolated from wild birds, but not humans, can replicate in the duck intestinal tract. Here we demonstrate that all duck isolates tested universally retain sialidase activities under low pH conditions independent of their neuraminidase (NA) subtypes. In contrast, the sialidase activities of most isolates from humans and pigs practically disappear below pH 4.5, with the exception of four human pandemic viruses isolated in 1957 and 1968. Sequence comparisons among duck human, and swine N2 NA subtypes indicate that amino acids at positions 153, 253, 307, 329, 344, 347, 356, 368, 390, and 431 may be associated with the low pH stability of duck and human pandemic N2 NAs. This finding suggests that the low pH stability of duck influenza A virus NA may be a critical factor for replication in the intestinal tract through the digestive tract of ducks, and that the properties of NAs are important for understanding the epidemiology of the influenza virus.
引用
收藏
页码:279 / 283
页数:5
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