Improved fibrinolysis by an intensive lifestyle intervention in subjects with impaired glucose tolerance.: The Finnish Diabetes Prevention Study

被引:34
作者
Hamalainen, H
Rönnemaa, T
Virtanen, A
Lindström, J
Eriksson, JG
Valle, TT
Ilanne-Parikka, P
Keinanen-Kiukaanniemi, S
Rastas, M
Aunola, S
Uusitupa, M
Tuomilehto, J
机构
[1] Social Insurance Inst, Res Dept, Turku 20720, Finland
[2] Univ Turku, Dept Med, Turku, Finland
[3] Natl Publ Hlth Inst, Diabet & Genet Epidemiol Unit, Helsinki, Finland
[4] Finnish Diabet Assoc, Ctr Diabet, Tampere, Finland
[5] Univ Oulu, Dept Publ Hlth Sci & Gen Practice, Oulu, Finland
[6] Natl Publ Hlth Inst, Nutr Unit, Helsinki, Finland
[7] Natl Publ Hlth Inst, Lab Populat Res, Turku, Finland
[8] Univ Kuopio, Dept Clin Nutr, FIN-70211 Kuopio, Finland
[9] Univ Helsinki, Dept Publ Hlth, Helsinki, Finland
基金
芬兰科学院;
关键词
diet; DPS; fibrinogen; impaired glucose tolerance; lifestyle; physical activity; plasminogen activator inhibitor; weight;
D O I
10.1007/s00125-005-1938-5
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Aims/hypothesis: The aim of this study was to investigate the effects of lifestyle intervention on the levels of plasminogen activator inhibitor (PAI-1) and fibrinogen in subjects participating in the Finnish Diabetes Prevention Study (DPS). Methods: In five DPS centres, 321 subjects with impaired glucose tolerance (intervention group, n=163; control group, n=158) had their PAI-1 and fibrinogen levels measured at baseline and at the 1-year follow-up. Additional 3-year follow-up assessments were carried out in a sample of 97 subjects in one of the DPS centres (Turku). The intervention programme included an intensive lifestyle intervention aiming at weight reduction, healthy diet and increased physical activity. Results: During the first intervention year, PAI-1 decreased by 31% in the intervention group but showed no change in the control group (p < 0.0001). In the Turku subgroup, the decrease in PAI-1 persisted throughout the 3-year follow-up. Changes in PAI-1 were associated with the number of lifestyle changes made during the first year (p=0.008). Weight reduction was the most important factor explaining the decrease in PAI-1. Changes in fibrinogen levels did not differ between the groups. Conclusions/interpretation: In addition to the previously reported reduction in the risk of type 2 diabetes in DPS participants with impaired glucose tolerance, the intensive dietary and exercise intervention had beneficial long-term effects on fibrinolysis as indicated by the reduced levels of PAI-1. These results suggest that elevated PAI-1 levels in obese subjects with impaired glucose tolerance are mostly reversible by lifestyle changes, especially those geared to weight reduction.
引用
收藏
页码:2248 / 2253
页数:6
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