Debenzylation of complex oligosaccharides using ferric chloride

被引：71

作者：

Rodebaugh, R ^{[1
]}

Debenham, JS ^{[1
]}

FraserReid, B ^{[1
]}

机构：

[1] DUKE UNIV,DEPT CHEM,PAUL M GROSS CHEM LAB,DURHAM,NC 27708

来源：

TETRAHEDRON LETTERS | 1996年 / 37卷 / 31期

关键词：

D O I：

10.1016/0040-4039(96)01169-0

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

Anhydrous FeCl3 in CH2Cl2 at room temperature and 0 degrees C has been used to debenzylate monosaccharides and oligosaccharides in yields generally greater than 70%. Notably, alkenes, acetates, benzoates, phthalimides, acyl amides, and sensitive glycosidic linkages are unaffected by the reaction conditions. Copyright (C) 1996 Elsevier Science Ltd

引用

页码：5477 / 5478

页数：2

共 6 条

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