An amino acid mixture improves glucose tolerance and insulin signaling in Sprague-Dawley rats

被引:45
作者
Bernard, Jeffrey R. [1 ]
Liao, Yi-Hung [1 ]
Hara, Daisuke [1 ]
Ding, Zhenping [1 ]
Chen, Chung-Yu [1 ]
Nelson, Jeffrey L. [2 ]
Ivy, John L. [1 ]
机构
[1] Univ Texas Austin, Dept Kinesiol & Hlth Educ, Exercise Physiol & Metab Lab, Austin, TX 78712 USA
[2] Abbott Labs, Abbott Nutr, Columbus, OH USA
来源
AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM | 2011年 / 300卷 / 04期
关键词
skeletal muscle glucose uptake; mammalian target of rapamycin; Akt substrate of 160 kDa; isoleucine; leucine; P70; S6; KINASE; SKELETAL-MUSCLE; TRANSLATIONAL CONTROL; INTRAVENOUS GLUCOSE; PROTEIN-SYNTHESIS; BLOOD-GLUCOSE; ORAL GLUCOSE; LEUCINE; CARBOHYDRATE; ISOLEUCINE;
D O I
10.1152/ajpendo.00643.2010
中图分类号
R5 [内科学];
学科分类号
100201 [内科学];
摘要
Bernard JR, Liao YH, Hara D, Ding Z, Chen CY, Nelson JL, Ivy JL. An amino acid mixture improves glucose tolerance and insulin signaling in Sprague-Dawley rats. Am J Physiol Endocrinol Metab 300: E752-E760, 2011. First published February 8, 2011; doi: 10.1152/ajpendo. 00643.2010.-The aims of this investigation were to evaluate the effect of an amino acid supplement on the glucose response to an oral glucose challenge (experiment 1) and to evaluate whether differences in blood glucose response were associated with increased skeletal muscle glucose uptake (experimental 2). Experiment 1 rats were gavaged with either glucose (CHO), glucose plus an amino acid mixture (CHO-AA-1), glucose plus an amino acid mixture with increased leucine concentration (CHO-AA-2), or water (PLA). CHO-AA-1 and CHO-AA-2 had reduced blood glucose responses compared with CHO, with no difference in insulin among these treatments. Experiment 2 rats were gavaged with either CHO or CHO-AA-1. Fifteen minutes after gavage, a bolus containing 2-[H-3] deoxyglucose and [U-C-14] mannitol was infused via a tail vein. Blood glucose was significantly lower in CHO-AA-1 than in CHO, whereas insulin responses were similar. Muscle glucose uptake was higher in CHO-AA-1 compared with CHO in both fast-twitch red (8.36 +/- 1.3 vs. 5.27 +/- 0.7 mu mol.g(-1).h(-1)) and white muscle (1.85 +/- 0.3 vs. 1.11 +/- 0.2 mu mol.g(-1).h(-1)). There was no difference in Akt/PKB phosphorylation between treatment groups; however, the amino acid treatment resulted in increased AS160 phosphorylation in both muscle fiber types. Glycogen synthase phosphorylation was reduced in fast-twitch red muscle of CHO-AA-1 compared with CHO, whereas mTOR phosphorylation was increased. These differences were not noted in fast-twitch white muscle. These findings suggest that amino acid supplementation can improve glucose tolerance by increasing skeletal muscle glucose uptake and intracellular disposal through enhanced intracellular signaling.
引用
收藏
页码:E752 / E760
页数:9
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