Alzheimer's disease and gut microbiota

被引:427
作者
Hu, Xu [1 ]
Wang, Tao [1 ]
Jin, Feng [1 ]
机构
[1] Chinese Acad Sci, Inst Psychol, Key Lab Mental Hlth, Beijing 100101, Peoples R China
关键词
Alzheimer's disease; gut microbiota; leaky gut; leaky brain; diet; infection; hygiene hypothesis; SIMPLEX-VIRUS TYPE-1; ANTIBIOTIC-INDUCED PERTURBATIONS; HELICOBACTER-PYLORI INFECTION; AMYOTROPHIC-LATERAL-SCLEROSIS; MILD COGNITIVE IMPAIRMENT; METHYLAMINO-L-ALANINE; AMYLOID-BETA-PEPTIDE; INTESTINAL MICROBIOTA; CALORIC RESTRICTION; HYGIENE HYPOTHESIS;
D O I
10.1007/s11427-016-5083-9
中图分类号
Q [生物科学];
学科分类号
090105 [作物生产系统与生态工程];
摘要
Alzheimer's disease (AD) is a most common neurodegenerative disorder, which associates with impaired cognition. Gut microbiota can modulate host brain function and behavior via microbiota-gut-brain axis, including cognitive behavior. Germ-free animals, antibiotics, probiotics intervention and diet can induce alterations of gut microbiota and gut physiology and also host cognitive behavior, increasing or decreasing risks of AD. The increased permeability of intestine and blood-brain barrier induced by gut microbiota disturbance will increase the incidence of neurodegeneration disorders. Gut microbial metabolites and their effects on host neurochemical changes may increase or decrease the risk of AD. Pathogenic microbes infection will also increase the risk of AD, and meanwhile, the onset of AD support the "hygiene hypothesis". All the results suggest that AD may begin in the gut, and is closely related to the imbalance of gut microbiota. Modulation of gut microbiota through personalized diet or beneficial microbiota intervention will probably become a new treatment for AD.
引用
收藏
页码:1006 / 1023
页数:18
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