Effects of tillage and nitrogen fertilisation on triticale grain yield, chemical composition and nutritive value

被引:28
作者
Lestingi, Antonia [1 ]
Bovera, Fulvia [2 ]
De Giorgio, Donato
Ventrella, Domenico
Tateo, Alessandra [1 ]
机构
[1] Univ Bari, Dipartimento Sanita Pubbl & Zootecnia, I-70010 Valenzano, Ba, Italy
[2] Univ Naples Federico II, Dipartimento Sci Zootecn & Ispez Alimenti, Naples, Italy
关键词
triticale grain; tillage system; N fertilisation rate; grain and protein yields; chemical parameters; in vitro digestibility; LONG-TERM TILLAGE; SPRING TRITICALE; DURUM-WHEAT; QUALITY; SOIL; CARBOHYDRATE; CULTIVARS; NITRATE; SYSTEM; FORAGE;
D O I
10.1002/jsfa.4104
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
BACKGROUND: Given the interest in the development of cultivation systems with low agronomic input and environmental impact, the aim of this study was to determine the influence of tillage system (conventional tillage (CT), two-layer tillage (TT), surface tillage (ST) and minimum tillage (MT)) and nitrogen (N) fertilisation rate (0, 50 and 100 kg ha(-1)) on triticale grain and protein yields, chemical composition and nutritive value. RESULTS: There were no significant differences among tillage treatments in grain and protein yields. ST resulted in significantly higher crude protein (CP) and true soluble protein (TSP) contents as well as in vitro crude protein digestibility (CPD). Neutral detergent fibre concentration was significantly higher with ST than with MT, and this led to a small reduction (2 g kg(-1) dry matter (DM)) in in vitro true DM digestibility (IVTDMD). N fertilisation significantly increased grain and protein yields as well as CP, non-protein nitrogen and TSP contents and CPD. IVTDMD was significantly lower with 0 kg N ha(-1) than with 50 and 100 kg N ha(-1). CONCLUSION: Reducing tillage intensity improved the CP content and CPD of triticale grain. The application of 50 kg N ha(-1) resulted in good grain quality parameters and grain and protein yields. (c) 2010 Society of Chemical Industry
引用
收藏
页码:2440 / 2446
页数:7
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