Proteomic identification of differentially expressed proteins in the aging murine olfactory system and transcriptional analysis of the associated genes

被引:41
作者
Poon, HF
Vaishnav, RA
Butterfield, DA
Getchell, ML
Getchell, TV [1 ]
机构
[1] Univ Kentucky, Dept Physiol, Lexington, KY 40536 USA
[2] Univ Kentucky, Dept Chem, Lexington, KY 40536 USA
[3] Univ Kentucky, Sanders Brown Ctr Aging, Lexington, KY 40536 USA
[4] Univ Kentucky, Ctr Membrane Sci, Lexington, KY 40536 USA
[5] Univ Kentucky, Dept Anat & Neurobiol, Lexington, KY 40536 USA
关键词
aging; mass spectrometry; olfactory; proteomics; real-time RT-PCR; transcriptional regulation;
D O I
10.1111/j.1471-4159.2005.03215.x
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Decline in olfactory ability has been associated with aging as well as neurodegenerative disorders. The aim of this study was to gain fundamental insight into molecular events associated with the aging olfactory system. We report a comparative proteomic analysis of the olfactory epithelium (OE) and olfactory bulb (OB) of old (80-week old) and young (6-week old) mice with further analysis of age-related differences in differentially expressed proteins at the mRNA level using real-time RT-PCR. Nine proteins in the OE and 20 in the OB were differentially expressed in old and young mice; of these, aldolase 1, peptidyl prolyl isomerase A, mitochondrial aconitase 2, mitochondrial aldehyde dehydrogenase 2 and albumin 1 were identified in the OE; and ATP synthase isoform 1, enolase 1, ferritin heavy chain, malate dehydrogenase 1, tropomyosin alpha 3 chain and dynamin 1 were identified in the OB. At the transcriptional level, aconitase 2 in the OE and ferritin heavy chain 1 in the OB were differentially expressed with aging, in concordance with the proteomic data. Our results demonstrate an altered proteomic profile of the aged murine olfactory system. The identified proteins fall into three broadly defined functional categories: (i) metabolism, (ii) transport/motility and (iii) stress response. Our transcriptional analysis provides insight into possible mechanisms by which protein expression may be regulated in the OE and OB. The results are discussed in relation to the decrement in olfactory sensitivity with aging.
引用
收藏
页码:380 / 392
页数:13
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