Bones in coeliac disease:: diagnosis and treatment

被引:70
作者
Corazza, GR
Di Stefano, M
Mauriño, E
Bai, JC
机构
[1] Univ Pavia, Dept Med, IRCCS, S Matteo Hosp, I-27100 Pavia, Italy
[2] Univ Salvador, Carlos Bonorino Udaondo Gastroenterol Hosp, Dept Med, RA-1264 Buenos Aires, DF, Argentina
关键词
coeliac disease; bone mineral density; bone densitometry; gluten-free diet; osteopenia; osteoporosis;
D O I
10.1016/j.bpg.2005.01.002
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Coeliac disease predisposes to metabolic osteopathy. The entity of bone loss is higher in patients with malabsorption at diagnosis but it is also present in asymptomatic or poorly symptomatic patients, occurring in roughly half of them. Calcium malabsorption and the release of proinflammatory cytokines, activating osteoclasts, represent the main mechanisms responsible for bone derangement. In coeliacs, the presence of an increased fracture risk was recently questioned and its importance on clinical grounds was reconsidered, in view of the fact that gluten-free diet generally improves bone mass and, consequently, reduces fracture risk. However, gluten-free diet rarely normalizes bone mass and the co-administration of mineral active drugs may be useful in a subgroup of coeliacs.
引用
收藏
页码:453 / 465
页数:13
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