Per capita versus adult-equivalent estimates of calorie availability in household budget surveys

被引:56
作者
Claro, Rafael Moreira [1 ]
Levy, Renata Bertazzi [1 ,2 ]
Bandoni, Daniel Henrique [3 ]
Mondini, Lenise [4 ]
机构
[1] Univ Sao Paulo, Nucleo Pesquisas Epidemiol Nutr & Saude, BR-01246904 Sao Paulo, Brazil
[2] Univ Sao Paulo, Fac Med, BR-01246904 Sao Paulo, Brazil
[3] Univ Sao Paulo, Fac Saude Publ, BR-01246904 Sao Paulo, Brazil
[4] Secretaria Agr & Abastecimento Estado Sao Paulo, Inst Econ Agr, Sao Paulo, Brazil
来源
CADERNOS DE SAUDE PUBLICA | 2010年 / 26卷 / 11期
关键词
Food Consumption; Nutrition Surveys; Energy Requirement; FOOD AVAILABILITY; SCALES; INCOME;
D O I
10.1590/S0102-311X2010001100020
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
This study aims to estimate an adult-equivalent scale for calorie requirements and to determine the differences between adult-equivalent and per capita measurements of calorie availability in the Brazilian population. The study used data from the 2002-2003 Brazilian Household Budget Survey. The calorie requirement for a reference adult individual was based on the mean requirements for adult males and females (2,550kcal/day). The conversion factors were defined as the ratios between the calorie requirements for each age group and gender and that of the reference adult. The adult-equivalent calorie availability levels were higher than the per capita levels, with the largest differences in rural and low-income households. Differences in household calorie availability varied from 22kcal/day (households with adults and an adolescent) to 428kcal/day (households with elderly individuals), thus showing that per capital measurements can underestimate the real calorie availability, since they overlook differences in household composition.
引用
收藏
页码:2188 / 2195
页数:8
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