Disinfectant susceptibility testing of avian and swine Campylobacter isolates by a filtration method

被引:23
作者
Avrain, LT
Allain, L
Vernozy-Rozand, C
Kempf, I
机构
[1] Agence Francaise Securite Sanitaire Aliments, Unite Mycoplasmol Bacteriol, F-22440 Ploufragan, France
[2] Ecole Natl Vet Lyon, Unite Microbiol Alimentaire & Previsionnelle, F-69280 Marcy Letoile, France
关键词
Campylobacter spp; disinfectant; bactericidal effect; broiler; pig;
D O I
10.1016/S0378-1135(03)00180-9
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
The susceptibility testing of disinfectants against Campylobacter jejuni and Campylobacter coli strains from broilers and pigs was investigated. The filtration method European standard EN 1040 was adapted to Campylobacter cultures and validated with reference strains. Two disinfectants were tested: 1% benzalkonium chloride active matter, as quaternary ammonium compound, and 0.63% sodium hypochlorite as chlorine-releasing agent. Both disinfectants were effective against the 34 Campylobacter strains tested after 5 min exposure under in vitro conditions. No link between resistance to disinfectants and antibiotics could be observed. (C) 2003 Elsevier B.V. All rights reserved.
引用
收藏
页码:35 / 40
页数:6
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