Socioeconomic status and weight control practices in British adults

被引:183
作者
Wardle, J [1 ]
Griffith, J [1 ]
机构
[1] UCL, Dept Epidemiol & Publ Hlth, Imperial Canc Res Fund, Hlth Behav Unit, London WC1E 6BT, England
关键词
D O I
10.1136/jech.55.3.185
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Study objective-Attitudes and practices concerning weight control in British adults were examined to test the hypothesis that variation in concern about weight and deliberate weight control might partly explain the socioeconomic status (SES) gradient in obesity. Higher SES groups were hypothesised to show more weight concern and higher levels of dieting. Setting-Data were collected as part of the monthly Omnibus Survey of the Office of National Statistics in March 1999. Participants-A stratified, probability sample of 2690 households was selected by random sampling of addresses in Britain. One randomly selected person in each household was interviewed at their home. Main results-As predicted, higher SES men and women had higher levels of perceived overweight, monitored their weight more closely, and were more likely to be trying to lose weight. Higher SES groups also reported more restrictive dietary practices and more vigorous dietary physical practices activity. Conclusions-The results are consistent with the idea that part of the protection against weight gain in higher SES groups could be a higher frequency of weight monitoring, a lower threshold for defining themselves as overweight, and a greater likelihood of deliberate efforts at weight control.
引用
收藏
页码:185 / 190
页数:6
相关论文
共 41 条
[1]  
*ALL DUNB FITN SUR, 1992, REP ACT PATT FITN LE
[2]  
[Anonymous], HLTH SURVEY ENGLAND
[3]  
BAECKE JAH, 1983, INT J OBESITY, V7, P1
[5]  
Bordieu P., 1984, DISTINCTION SOCIAL C
[6]   Social inequality in coronary risk: central obesity and the metabolic syndrome. Evidence from the Whitehall II study [J].
Brunner, EJ ;
Marmot, MG ;
Nanchahal, K ;
Shipley, MJ ;
Stansfeld, SA ;
Juneja, M ;
Alberti, KGMM .
DIABETOLOGIA, 1997, 40 (11) :1341-1349
[7]  
Cox B.D., 1993, HLTH LIFESTYLE SURVE
[8]  
CRAWFORD D, 1994, AUST J PUBLIC HEALTH, V18, P143
[9]  
DREWNOWSKI A, 1994, INT J EAT DISORDER, V16, P61, DOI 10.1002/1098-108X(199407)16:1&lt
[10]  
61::AID-EAT2260160106&gt