共 25 条
[2]
POLYMERASE CHAIN-REACTION (PCR) - A POSSIBLE ALTERNATIVE TO IMMUNOCHEMICAL METHODS ASSURING SAFETY AND QUALITY OF FOOD - DETECTION OF WHEAT CONTAMINATION IN NON-WHEAT FOOD-PRODUCTS
[J].
ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG,
1993, 196 (03)
:248-251
[4]
Brodmann Peter, 1997, Mitteilungen aus dem Gebiete der Lebensmitteluntersuchung und Hygiene, V88, P722
[5]
Busch U, 1999, DEUT LEBENSM-RUNDSCH, V95, P52
[7]
Edwards Mary C., 1995, P157
[8]
EHLERS B, 1997, BUNDESGESUNDHEITSBLA, V4, P118, DOI DOI 10.1007/BF03044156