Perchlorate in milk

被引:149
作者
Kirk, AB
Smith, EE
Tian, K
Anderson, TA
Dasgupta, PK
机构
[1] Texas Tech Univ, Inst Environm & Human Hlth, Lubbock, TX 79409 USA
[2] Texas Tech Univ, Dept Chem & Biochem, Lubbock, TX 79409 USA
关键词
D O I
10.1021/es034735q
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Perchlorate was unambiguously detected by ion chromatography-suppressed conductivity (IC-CD) and/or ion chromatography-electrospray mass spectrometry (IC-MS) in seven of seven supermarket milk samples bought randomly in Lubbock, TX. Quantitation by IC-MS and IC-suppressed conductivity detection in conjunction with a preconcentration-preelution method provided comparable results. With a sample cleanup procedure that involved protein removal by ethanol and sequential passage though activated alumina and C-18 silica, the limit of detection for perchlorate in milk was 0.5 mug/L. The levels found ranged from 1.7 to 6.4 mug/L. An evaporated milk sample contained perchlorate at 1.1 +/- 0.6 mug/L level, while we did not find detectable levels in a reconstituted powdered milk sample.
引用
收藏
页码:4979 / 4981
页数:3
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