Influence of consumption of probiotics on the plasma lipid profile: A meta-analysis of randomised controlled trials

被引:203
作者
Guo, Z. [1 ]
Liu, X. M. [2 ]
Zhang, Q. X. [2 ]
Shen, Z. [3 ]
Tian, F. W. [2 ]
Zhang, H. [2 ]
Sun, Z. H. [4 ]
Zhang, H. P. [4 ]
Chen, W. [1 ]
机构
[1] Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China
[2] Jiangnan Univ, Sch Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China
[3] Sun Yat Sen Univ, Sch Pharmaceut Sci, Lab Pharmacol & Toxicol, Guangzhou 510275, Guangdong, Peoples R China
[4] Educ Minist PR China, Key Lab Dairy Biotechnol & Bioengn, Hohhot, Inner Mongolia, Peoples R China
基金
中国国家自然科学基金; 国家高技术研究发展计划(863计划);
关键词
Probiotics; Meta-analysis; Total cholesterol; HDL cholesterol; LDL cholesterol; Triglycerides; FERMENTED MILK PRODUCT; LACTOBACILLUS-ACIDOPHILUS; SERUM-CHOLESTEROL; BIFIDOBACTERIUM-LONGUM; CONVENTIONAL YOGURT; HEART-DISEASE; BLOOD-LIPIDS; RISK-FACTORS; METABOLISM; MORTALITY;
D O I
10.1016/j.numecd.2011.04.008
中图分类号
R5 [内科学];
学科分类号
100201 [内科学];
摘要
Aims: Human clinical studies have yielded mixed results on the effects of consumption of probiotics on the plasma lipid profile. We conducted a meta-analysis of randomised controlled trials that evaluated the effects of probiotics consumption on blood lipids. Data Synthesis: A systematic literature search of Embase, Web of Science, PubMed and Cochrane Controlled Trials Registry was conducted for studies that investigated the efficacy of probiotics on the plasma lipid profile of subjects. With the help of Review Manager 4.2, data from 13 trials, which included 485 participants with high, borderline high and normal cholesterol levels, were examined. The pooled mean net change in total cholesterol for those treated with probiotics compared to controls was -6.40 mg dl(-1) (95% confidence interval (CI), -9.93 to -2.87), mean net change in low-density lipoprotein (LDL) cholesterol was -4.90 mg dl(-1) (95% CI, -7.91 to -1.90), mean net change in high-density lipoprotein (HDL) cholesterol was -0.11 mg dl(-1) (95% CI, -1.90-1.69) and mean net change in triglycerides was -3.95 mg dl(-1) (95% CI, -10.32-2.42). Conclusion: These results indicate that a diet rich in probiotics decreases total cholesterol and LDL cholesterol concentration in plasma for participants with high, borderline high and normal cholesterol levels. (C) 2011 Elsevier B.V. All rights reserved.
引用
收藏
页码:844 / 850
页数:7
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