The effect of angiotensin II receptor antagonism with losartan on glucose metabolism and insulin sensitivity

被引:63
作者
Moan, A
Hoieggen, A
Seljeflot, I
Risanger, T
Arnesen, H
Kjeldsen, SE
机构
[1] UNIV OSLO,ULLEVAAL HOSP,DIV CARDIOL,DEPT INTERNAL MED,N-0407 OSLO,NORWAY
[2] UNIV OSLO,ULLEVAAL HOSP,RES FORUM,N-0407 OSLO,NORWAY
[3] PRINSDAL HLTH CTR,OSLO,NORWAY
关键词
angiotensin II; AT(1) receptor antagonism; glucose metabolism; insulin sensitivity; antihypertensive therapy;
D O I
10.1097/00004872-199609000-00008
中图分类号
R6 [外科学];
学科分类号
1002 ; 100210 ;
摘要
Objective To investigate the metabolic effects of losartan (Cozaar(R)) in patients with essential hypertension. Methods Twenty patients with mild hypertension (office blood pressure >140/95 mmHg and home diastolic blood pressure >90 mmHg) were examined in a double-blind, placebo-controlled cross-over study of 4 weeks of treatment with 50-100 mg losartan. The effects on glucose metabolism were assessed by euglycaemic glucose clamp examinations [glucose disposal rate (GDR, mg/kg per min)] and oral glucose-tolerance tests (OGTT). Results Supine blood pressure was reduced from 146 +/- 3/ 90 +/- 3 mmHg on placebo to 134 +/- 4/83 +/- 3 mmHg on losartan and the difference was maintained during 120 min of insulin infusion and glucose clamping. GDR was 6.2 +/- 0.5 mg/kg per min on placebo and 6.4 +/- 0.5 mg/kg per min on losartan. The glucose and insulin responses (the area under the curve) during OGTT were similar with placebo and losartan (0.86 +/- 0.3 versus 0.88 +/- 0.4 and 341 +/- 60 versus 356 +/- 60, respectively; arbitary units). Serum cholesterol was 5.3 +/- 0.2 mmol/l on placebo and 5.1 +/- 0.2 mmol/l with losartan treatment. High-density lipoprotein cholesterol and triglycerides were, respectively 1.1 +/- 0.1 and 1.5 +/- 0.2 mmol/l with placebo, and 1.1 +/- 0.1 and 1.4 +/- 0.1 mmol/l with losartan treatment. Conclusion In mildly hypertensive patients, selective angiotensin II receptor antagonism with losartan for 4 weeks lowers blood pressure at rest and during 120 min of glucose clamping, and has neutral effects on insulin sensitivity, glucose metabolism and serum lipids.
引用
收藏
页码:1093 / 1097
页数:5
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