Synthesis and spectroscopic properties of a water-soluble porphyrin-modified beta-cyclodextrin compound

被引：13

作者：

Carofiglio, T

Fornasier, R

Gennari, G

Lucchini, V

Simonato, L

Tonellato, U

机构：

[1] UNIV PADUA,DIPARTIMENTO CHIM ORGAN,I-35100 PADUA,ITALY

[2] UNIV PADUA,CMRO,CNR,I-35100 PADUA,ITALY

[3] UNIV PADUA,DIPARTIMENTO CHIM FIS,I-35100 PADUA,ITALY

[4] UNIV VENICE,DIPARTIMENTO SCI AMBIENTALI,I-30123 VENICE,ITALY

来源：

TETRAHEDRON LETTERS | 1997年 / 38卷 / 45期

关键词：

D O I：

10.1016/S0040-4039(97)10047-8

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

Reductive amination of 6-deoxy-6-formyl-beta-cyclodextrin, 1, with 5-(p-aminophenyl)-10,15,20-tris(p-sulfonatophenyl)porphyrin, 2, in the presence of an excess of sodium cyanoborohydride, affords the water-soluble compound 3 (23% yield) as confirmed by NMR spectroscopy and mass spectrometry techniques. (C) 1997 Elsevier Science Ltd.

引用

页码：7919 / 7922

页数：4

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