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Inhibition of LDL oxidation by cocoa
被引:166
作者
:
Kondo, K
论文数:
0
引用数:
0
h-index:
0
机构:
OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,TOKYO 162,JAPAN
OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,TOKYO 162,JAPAN
Kondo, K
[
1
]
Hirano, R
论文数:
0
引用数:
0
h-index:
0
机构:
OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,TOKYO 162,JAPAN
OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,TOKYO 162,JAPAN
Hirano, R
[
1
]
Matsumoto, A
论文数:
0
引用数:
0
h-index:
0
机构:
OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,TOKYO 162,JAPAN
OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,TOKYO 162,JAPAN
Matsumoto, A
[
1
]
Igarashi, O
论文数:
0
引用数:
0
h-index:
0
机构:
OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,TOKYO 162,JAPAN
OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,TOKYO 162,JAPAN
Igarashi, O
[
1
]
Itakura, H
论文数:
0
引用数:
0
h-index:
0
机构:
OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,TOKYO 162,JAPAN
OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,TOKYO 162,JAPAN
Itakura, H
[
1
]
机构
:
[1]
OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,TOKYO 162,JAPAN
来源
:
LANCET
|
1996年
/ 348卷
/ 9040期
关键词
:
D O I
:
10.1016/S0140-6736(05)65927-2
中图分类号
:
R5 [内科学];
学科分类号
:
1002 ;
100201 ;
摘要
:
引用
收藏
页码:1514 / 1514
页数:1
相关论文
共 5 条
[1]
PRINCIPAL PHENOLIC PHYTOCHEMICALS IN SELECTED CALIFORNIA WINES AND THEIR ANTIOXIDANT ACTIVITY IN INHIBITING OXIDATION OF HUMAN LOW-DENSITY LIPOPROTEINS
FRANKEL, EN
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
FRANKEL, EN
WATERHOUSE, AL
论文数:
0
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0
h-index:
0
机构:
UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
WATERHOUSE, AL
TEISSEDRE, PL
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UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
TEISSEDRE, PL
[J].
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1995,
43
(04)
: 890
-
894
[2]
DIETARY ANTIOXIDANT FLAVONOIDS AND RISK OF CORONARY HEART-DISEASE - THE ZUTPHEN ELDERLY STUDY
HERTOG, MGL
论文数:
0
引用数:
0
h-index:
0
机构:
AGR UNIV WAGENINGEN,6700 HB WAGENINGEN,NETHERLANDS
HERTOG, MGL
FESKENS, EJM
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AGR UNIV WAGENINGEN,6700 HB WAGENINGEN,NETHERLANDS
FESKENS, EJM
HOLLMAN, PCH
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AGR UNIV WAGENINGEN,6700 HB WAGENINGEN,NETHERLANDS
HOLLMAN, PCH
KATAN, MB
论文数:
0
引用数:
0
h-index:
0
机构:
AGR UNIV WAGENINGEN,6700 HB WAGENINGEN,NETHERLANDS
KATAN, MB
KROMHOUT, D
论文数:
0
引用数:
0
h-index:
0
机构:
AGR UNIV WAGENINGEN,6700 HB WAGENINGEN,NETHERLANDS
KROMHOUT, D
[J].
LANCET,
1993,
342
(8878)
: 1007
-
1011
[3]
KIM H, 1984, J FOOD SCI, V49, P1990
[4]
INHIBITION OF OXIDATION OF LOW-DENSITY-LIPOPROTEIN WITH RED WINE
KONDO, K
论文数:
0
引用数:
0
h-index:
0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
KONDO, K
MATSUMOTO, A
论文数:
0
引用数:
0
h-index:
0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
MATSUMOTO, A
KURATA, H
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h-index:
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机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
KURATA, H
TANAHASHI, H
论文数:
0
引用数:
0
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0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
TANAHASHI, H
KODA, H
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SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
KODA, H
AMACHI, T
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0
引用数:
0
h-index:
0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
AMACHI, T
ITAKURA, H
论文数:
0
引用数:
0
h-index:
0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
ITAKURA, H
[J].
LANCET,
1994,
344
(8930)
: 1152
-
1152
[5]
Antioxidants in chocolate
Waterhouse, AL
论文数:
0
引用数:
0
h-index:
0
Waterhouse, AL
Shirley, JR
论文数:
0
引用数:
0
h-index:
0
Shirley, JR
Donovan, JL
论文数:
0
引用数:
0
h-index:
0
Donovan, JL
[J].
LANCET,
1996,
348
(9030)
: 834
-
834
←
1
→
共 5 条
[1]
PRINCIPAL PHENOLIC PHYTOCHEMICALS IN SELECTED CALIFORNIA WINES AND THEIR ANTIOXIDANT ACTIVITY IN INHIBITING OXIDATION OF HUMAN LOW-DENSITY LIPOPROTEINS
FRANKEL, EN
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
FRANKEL, EN
WATERHOUSE, AL
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
WATERHOUSE, AL
TEISSEDRE, PL
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
UNIV CALIF DAVIS,DEPT VITICULTURE & ENOL,DAVIS,CA 95616
TEISSEDRE, PL
[J].
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
1995,
43
(04)
: 890
-
894
[2]
DIETARY ANTIOXIDANT FLAVONOIDS AND RISK OF CORONARY HEART-DISEASE - THE ZUTPHEN ELDERLY STUDY
HERTOG, MGL
论文数:
0
引用数:
0
h-index:
0
机构:
AGR UNIV WAGENINGEN,6700 HB WAGENINGEN,NETHERLANDS
HERTOG, MGL
FESKENS, EJM
论文数:
0
引用数:
0
h-index:
0
机构:
AGR UNIV WAGENINGEN,6700 HB WAGENINGEN,NETHERLANDS
FESKENS, EJM
HOLLMAN, PCH
论文数:
0
引用数:
0
h-index:
0
机构:
AGR UNIV WAGENINGEN,6700 HB WAGENINGEN,NETHERLANDS
HOLLMAN, PCH
KATAN, MB
论文数:
0
引用数:
0
h-index:
0
机构:
AGR UNIV WAGENINGEN,6700 HB WAGENINGEN,NETHERLANDS
KATAN, MB
KROMHOUT, D
论文数:
0
引用数:
0
h-index:
0
机构:
AGR UNIV WAGENINGEN,6700 HB WAGENINGEN,NETHERLANDS
KROMHOUT, D
[J].
LANCET,
1993,
342
(8878)
: 1007
-
1011
[3]
KIM H, 1984, J FOOD SCI, V49, P1990
[4]
INHIBITION OF OXIDATION OF LOW-DENSITY-LIPOPROTEIN WITH RED WINE
KONDO, K
论文数:
0
引用数:
0
h-index:
0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
KONDO, K
MATSUMOTO, A
论文数:
0
引用数:
0
h-index:
0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
MATSUMOTO, A
KURATA, H
论文数:
0
引用数:
0
h-index:
0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
KURATA, H
TANAHASHI, H
论文数:
0
引用数:
0
h-index:
0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
TANAHASHI, H
KODA, H
论文数:
0
引用数:
0
h-index:
0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
KODA, H
AMACHI, T
论文数:
0
引用数:
0
h-index:
0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
AMACHI, T
ITAKURA, H
论文数:
0
引用数:
0
h-index:
0
机构:
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
SUNTORY LTD,INST FUNDAMENTAL RES,ENOL RES INST,OSAKA,JAPAN
ITAKURA, H
[J].
LANCET,
1994,
344
(8930)
: 1152
-
1152
[5]
Antioxidants in chocolate
Waterhouse, AL
论文数:
0
引用数:
0
h-index:
0
Waterhouse, AL
Shirley, JR
论文数:
0
引用数:
0
h-index:
0
Shirley, JR
Donovan, JL
论文数:
0
引用数:
0
h-index:
0
Donovan, JL
[J].
LANCET,
1996,
348
(9030)
: 834
-
834
←
1
→