Analysis of soil fertility and management effects on yields of wheat and corn in the Rolling Pampa of Argentina

The Rolling Pampa is the most productive region of the Argentine Humid Pampa comprising around 10 Mha. Wheat (Triticum aestivum L.), corn (Zea mays L.), and soya bean [Glycine max (L.) Merr.] are the main grain crops produced. To develop sound cropping strategies, a better understanding of the impact of soil fertility and management on crops is needed. The objective of this study was to develop models for estimating the effects of growing season precipitation, soil fertility and management on wheat and corn yields. Data from 347 wheat and 323 corn field experiments and production fields over six growing seasons were used. Soil, management and weather characteristics were determined and yields were then evaluated. Data were analysed using linear and quadratic models and a quadratic polynomial surface model. Soil fertility, management and rainfall and interactions were analysed. Growing season precipitation correlated with wheat (R-2 = 0.42) and corn (R-2 = 0.25) yield. Maximum wheat yield was achieved with 350-400 mm rainfall and corn yield reached a plateau around 700 mm. Soil fertility accounted for 33 % of wheat yield variability and 5 % of corn yield variability. Management accounted for 48 and 9 % respectively. Whole polynomial models integrating rainfall, fertilizer N and P rates, soil N and P, previous crop and tillage system accounted for 67 % of wheat yield variability and 51 % of corn yield variability. Soil organic matter was not included in the models but an indirect effect on yield was detected as organic matter correlated with initial soil N levels for both crops. Soya bean as a previous crop had a positive effect on wheat and corn yields. Wheat was insensitive to tillage system but corn yield was higher under no till. N and P fertilization had a two- to three-fold greater impact on yield than soil nutrient levels. As this region is considered to be of high soil fertility and has a history of very low fertilizer consumption, adequate use of N and P fertilization will be essential to maintaining high wheat and corn yields.