Partial purification and characterisation of sugarcane neutral invertase

被引:50
作者
Vorster, DJ [1 ]
Botha, FC [1 ]
机构
[1] Mt Edgecombe & Univ Natal, S African Sugar Assoc, Expt Stn, Dept Biotechnol, Natal, South Africa
关键词
Saccharum officinarum; Gromicieae sugarcane; beta-D-fructofuranosidase; invertase; neutral invertase; sucrose;
D O I
10.1016/S0031-9422(98)00204-0
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Sugarcane neutral invertase (SNI) has been partially purified From mature sugarcane stem tissue to remove any potential competing activity. The enzyme is non-glycosylated and exhibits catalytic activity as a monomer, dimer and tetramer, most of the activity elutes as a monomer of native M-r ca 60k. The enzyme displays typical hyperbolic saturation kinetics for Suc hydrolysis. It has a K-m of 9.8 mM for Suc and a pH optimum of 7.2. An Arrhenius plot shows the energy of activation of the enzyme for Suc to be 62.5 kJ mol(-1) below 30 degrees and - 11.6 kJ mol(-1) above 30 degrees. SNI is inhibited by its products, with Fru being a more effective inhibitor than Glc. SNI is significantly inhibited by HgCl2, AgNO3, ZnCl2, CuSO4 and CoCl2 but not by CaCl2, MgCl2 or MnCl2. SNI showed no significant hydrolysis of cellobiose or trehalose. (C) 1998 Elsevier Science Ltd. All rights reserved.
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页码:651 / 655
页数:5
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