Dietary Inflammatory Index and liver status in subjects with different adiposity levels within the PREDIMED trial

被引:63
作者
Cantero, Irene [1 ]
Abete, Itziar [1 ]
Babio, Nancy [3 ,4 ]
Aros, Fernando [3 ,5 ]
Corella, Dolores [3 ,6 ]
Estruch, Ramon [3 ,7 ]
Fito, Montse [3 ,8 ]
Hebert, James R. [9 ]
Angel Martinez-Gonzalez, M. [3 ,10 ]
Pinto, Xavier [3 ,11 ]
Puy Portillo, M. [3 ,5 ]
Ruiz-Canela, Miguel [3 ,10 ]
Shivappa, Nitin [9 ]
Warnberg, Julia [3 ,12 ]
Gomez-Gracia, Enrique [12 ]
Tur, J. Antoni [3 ,13 ]
Salas-Salvado, Jordi [3 ,4 ]
Angeles Zulet, M. [2 ,3 ]
Alfredo Martinez, J. [2 ,3 ]
机构
[1] Univ Navarra, Ctr Nutr Res CIN, Dept Nutr Food Sci & Physiol, Pamplona, Spain
[2] Navarra Inst Hlth Res IdiSNA, Ctr Nutr Res CIN, Dept Nutr Food Sci & Physiol, Pamplona, Spain
[3] Inst Hlth Carlos III, Ctr Biomed Res Physiopathol Obes & Nutr CIBEROBN, Madrid, Spain
[4] Univ Rovira & Virgili, Inst Invest Sanitaria Pere Virgili, Hosp Univ St Joan, Human Nutr Dept, Tarragona, Spain
[5] Univ Hosp Araba, Dept Cardiol, Vitoria, Spain
[6] Univ Valencia, Dept Prevent Med, Valencia, Spain
[7] Univ Barcelona, Hosp Clin, Inst Invest Biomed August Pi I Sunyer, Dept Internal Med, Barcelona, Spain
[8] Inst Recerca Hosp del Mar, Cardiovasc & Nutr Res Grp, Barcelona, Spain
[9] Univ South Carolina, Canc Prevent & Control Program, Columbia, SC 29208 USA
[10] Univ Navarra, Navarra Inst Hlth Res, Dept Med Prevent & Salud Publ, Pamplona, Spain
[11] Hosp Univ Bellvitge IDIBELL UB, Internal Med, Lipids & Vasc Risk Unit, Lhospitalet De Llobregat, Spain
[12] Univ Malaga, Dept Prevent Med, Malaga, Spain
[13] Univ Illes Balears, Res Grp Community Nutr & Oxidat Stress, Palma De Mallorca, Spain
关键词
Liver; Diet; Inflammation; NAFLD; Obesity; FATTY LIVER; CARDIOVASCULAR-DISEASE; METABOLIC SYNDROME; HEPATOCELLULAR-CARCINOMA; SYSTEMIC INFLAMMATION; ASSOCIATION; RISK; QUESTIONNAIRE; CONSUMPTION; POPULATION;
D O I
10.1016/j.clnu.2017.06.027
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 [营养与食品卫生学];
摘要
Background & aims: To assess the possible association between a validated Dietary Inflammatory Index (DII) and specific dietary components with suitable non-invasive markers of liver status in overweight and obese subjects within the PREDIMED study. Methods: A cross-sectional study encompassing 794 randomized overweight and obese participants (mean +/- SD age: 67.0 +/- 5.0 y, 55% females) from the PREDIMED (PREvencion con Dleta MEDiterranea) trial was conducted. DII is a validated tool evaluating the effect of diet on six inflammatory biomarkers (IL-1b, IL-4, IL-6, IL-10, TNF-alpha and C-reactive protein). Furthermore, a validated 137-item food-frequency-questionnaire was used to obtain the information about the food intake. In addition, anthropometric measurements and several non-invasive markers of liver status were assessed and the Fatty Liver Index (FLI) score was calculated. Results: A higher DII and lower adherence to Mediterranean diet (MeDiet) were associated with a higher degree of liver damage (FLI > 60) in obese as compared to overweight participants. Furthermore, the DII score was positively associated with relevant non-invasive liver markers (ALT, AST, GGT and FLI) and directly affected FLI values. Interestingly, a positive correlation was observed between liver damage (>50th percentile FLI) and nutrients and foods linked to a pro-inflammatory dietary pattern. Conclusions: This study reinforced the concept that obesity is associated with liver damage and revealed that the consumption of a pro-inflammatory dietary pattern might contribute to obesity and fatty liver disease features. These data suggest that a well-designed precision diet including putative anti-inflammatory components could specifically prevent and ameliorate non-alcoholic fatty liver manifestations in addition to obesity. (C) 2017 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved.
引用
收藏
页码:1736 / 1743
页数:8
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