Cholesterol modulation of membrane resistance to Triton X-100 explored by atomic force microscopy

被引:39
作者
El Kirat, Karim
Morandat, Sandrine
机构
[1] Univ Technol Compiegne, CNRS, Lab Genie Enzymat & Cellulaire, UMR 6022, F-60205 Compiegne, France
[2] Univ Technol Compiegne, CNRS, Lab Biomec & Genei Biomed, UMR 6600, F-60205 Compiegne, France
来源
BIOCHIMICA ET BIOPHYSICA ACTA-BIOMEMBRANES | 2007年 / 1768卷 / 09期
关键词
raft; DRM; real-time AFM; lipid bilayer; solubilization; non-ionic detergent;
D O I
10.1016/j.bbamem.2007.05.006
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Biomembranes are not homogeneous, they present a lateral segregation of lipids and proteins which leads to the formation of detergent-resistant domains, also called "rafts". These rafts are particularly enriched in sphingolipids and cholesterol. Despite the huge body of literature on raft insolubility in non-ionic detergents, the mechanisms governing their resistance at the nanometer scale still remain poorly documented. Herein, we report a real-time atomic force microscopy (AFM) study of model lipid bilayers exposed to Triton X-100 (TX-100) at different concentrations. Different kinds of supported bilayers were prepared with dioleoylphosphatidylcholine (DOPC), sphingomyelin (SM) and cholesterol (Chol). The DOPC/SM 1: 1 (mol/mol) membrane served as the non-resistant control, and DOPC/SM/Chol 2: 1:1 (mol/mol/mol) corresponded to the raftmimicking composition. For all the lipid compositions tested, AFM imaging revealed that TX-100 immediately solubilized the DOPC fluid phase leaving resistant patches of membrane. For the DOPC/SM bilayers, the remaining SM-enriched patches were slowly perforated leaving crumbled features reminiscent of the initial domains. For the raft model mixture, no holes appeared in the remaining SM/Chol patches and some erosion occurred. This work provides new, nanoscale information on the biomembranes' resistance to the TX-100-mediated solubilization, and especially about the influence of Chol. (c) 2007 Elsevier B.V. All rights reserved.
引用
收藏
页码:2300 / 2309
页数:10
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