Evaluation of 2 methods for sodium intake assessment in cardiac patients with and without heart failure: the confounding effect of loop diuretics

被引:45
作者
Arcand, JoAnne [1 ,2 ]
Floras, John S. [2 ]
Azevedo, Eduardo [2 ]
Mak, Susanna [2 ]
Newton, Gary E. [2 ]
Allard, Johane P. [1 ,3 ,4 ]
机构
[1] Univ Toronto, Dept Nutr Sci, Toronto, ON, Canada
[2] Mt Sinai Hosp, Div Cardiol, Toronto, ON M5G 1X5, Canada
[3] Mt Sinai Hosp, Dept Med, Div Gastroenterol, Toronto, ON M5G 1X5, Canada
[4] Toronto Gen Hosp, Univ Hlth Network, Toronto, ON M5G 2C4, Canada
关键词
POTASSIUM INTAKE; DIETARY RECALL; AGREEMENT; EDUCATION; RECORDS; BALANCE;
D O I
10.3945/ajcn.110.004457
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: Twenty-four-hour urine collections are considered the optimal method for sodium intake assessment. Whether a diagnosis of heart failure (HF) or the use of loop diuretic (LD) therapy for HF compromises the validity of 24-h urine collections as a surrogate marker for sodium intake is unknown. Objective: The objective was to determine the strength of association between 24-h urine collections and food records for sodium intake assessment in non-HF cardiac patients and in HF patients stratified by LD usage. Design: Food records and 24-h urine collections were simultaneously completed for 2 consecutive days. Correlation coefficients and the Bland-Altman method of agreement described the relation between the techniques. Results: Non-HF cardiac patients (n = 96; mean +/- SD age: 65 +/- 11 y), HF patients who were not taking an LD (n = 47; 62 +/- 11 y), and HF patients who were taking an LD (n = 62; age: 60 +/- 12 y) were included. Correlation coefficients for sodium intake between food records and urine collections were r = 0.624 (P < 0.001) for non-HF cardiac patients and r = 0.678 (P < 0.001) for HF patients who were not taking an LD. However, no significant association (r = 0.132, P = 0.312) was observed for HF patients who were taking LDs. The 95% limits of agreement between the non-HF cardiac patients and the HF patients who were not taking LDs were similar but were approximate to 50% wider for HF patients who were taking LDs. Conclusions: For the assessment of sodium intake, food records agree well with 24-h urine collections in non-HF patients with cardiovascular disease and in HF patients who are not receiving LD but not for HF patients who are taking LDs. Therefore, food records may provide a better estimate of sodium intake in HF patients who are receiving LD therapy. Am J Clin Nutr 2011;93:535-41.
引用
收藏
页码:535 / 541
页数:7
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