Smokeless tobacco and oral cancer: An assessment of evidence derived from laboratory animals

被引：19

作者：

Grasso, P ^{[1
]}

Mann, AH ^{[1
]}

机构：

[1] Univ Surrey, Sch Biol Sci, Guildford GU2 5XH, Surrey, England

来源：

FOOD AND CHEMICAL TOXICOLOGY | 1998年 / 36卷 / 11期

关键词：

cancer; tumour; smokeless tobacco (ST); tobacco-specific nitrosamines (TSNAs); nitrosonornicotine (NNN); 4-(methyl-N-nitrosamino)-1-(3-pyridyl)-1-butanone (NNK); 3-methylcholanthrine (MCA); 7,12-dimethylbenzathracene (DMBA); nitroquinoline-N-oxide (NQO); lip canal; cheek pouch; hamster; oral mucose; squamous cell carcinoma; hyperplasia; promotion; Herpes simplex virus (HSV); human papilloma virus (HPV); snuff; snuff dipping; mice; rats;

D O I：

10.1016/S0278-6915(98)00070-2

中图分类号：

TS2 [食品工业];

学科分类号：

0832 [食品科学与工程];

摘要：

[No abstract available]

引用

页码：1015 / 1029

页数：15

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