First survey of deoxynivalenol occurrence in crops in Serbia

被引：25

作者：

Jajic, Igor ^{[1
]}

Juric, Verica ^{[1
]}

Abramovic, Bijana ^{[2
]}

机构：

[1] Fac Agr, Dept Anim Sci, Novi Sad 21000, Serbia

[2] Fac Agr, Dept Chem, Novi Sad 21000, Serbia

来源：

FOOD CONTROL | 2008年 / 19卷 / 06期

关键词：

deoxynivalenol; crops; LC; Serbia;

D O I：

10.1016/j.foodcont.2007.05.009

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

A total of 139 samples of maize (76), wheat (16), soybean (24), sunflower (19) and barley (4), collected during 2004 and 2005, were investigated for the presence and concentration of deoxynivalenol (DON). The samples were analyzed by liquid chromatography on ODS Hypersil column with DAD detector. The average incidence rate of DON during both years in maize was 44.7%, in wheat 37.5%, in sunflower 47.4%, in soybean 8.3% and in barley samples 25%. In the positive samples, DON was found in concentration range 0.04-2.46 mu g/g. However, in only three samples concentrations were above the maximum level adopted by the European Commission. This is the first report on DON content in crops in Serbia. (c) 2007 Elsevier Ltd. All rights reserved.

引用

页码：545 / 550

页数：6

共 23 条

[1] Optimization of the determination of deoxynivalenol in corn samples by liquid chromatography and a comparison of two clean-up principles [J].