Cold acclimation and alterations in dehydrin-like and bark storage proteins in the leaves of sibling deciduous and evergreen peach

被引:44
作者
Arora, R
Wisniewski, M
Rowland, LJ
机构
[1] USDA ARS, APPALACHIAN FRUIT RES STN, KEARNEYSVILLE, WV 25430 USA
[2] USDA ARS, FRUIT LAB, BELTSVILLE, MD 20705 USA
关键词
peach; Prunus persica; cold acclimation; freezing tolerance; dehydrin; bark storage protein;
D O I
10.21273/JASHS.121.5.915
中图分类号
S6 [园艺];
学科分类号
0902 ;
摘要
Seasonal changes in cold tolerance and proteins were studied in the leaves of sibling deciduous and evergreen peach [Prunus persica (L.) Batsch]. Freezing tolerance [defined as the subzero temperature at which 50% injury occurred (LT(50))] was assessed using electrolyte leakage. Proteins were separated by sodium dodecyl sulfate polyacrylamide-gel electrophoresis. Electroblots were probed with anti-dehydrin and anti-19-kD peach bark storage protein (BSP) antibodies, Leaf LT(50) decreased successively from 5.8 degrees C on 18 Aug. to -10.3 degrees C in the evergreen genotype and from -7.0 degrees C to -15.0 degrees C in the deciduous genotype by 14 Oct. Protein profiles and immunoblots indicated the accumulation of a 60- and 30-kD protein during cold acclimation in the leaves of deciduous trees; however, levels of these proteins did not change significantly in the evergreen trees. Immunoblots indicate that the 60-kD protein is a dehydrin-like protein. Gel-electrophoresis and immunoblots also indicated that the 19-kD BSP progressively disappeared from summer through fall in leaves of deciduous peach but accumulated to a high level in bark tissues. A similar inverse relationship was not evident in evergreen peach.
引用
收藏
页码:915 / 919
页数:5
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