The effects of catechin rich teas and caffeine on energy expenditure and fat oxidation: a meta-analysis

被引:122
作者
Hursel, R. [1 ]
Viechtbauer, W. [2 ]
Dulloo, A. G. [3 ]
Tremblay, A. [4 ]
Tappy, L. [5 ]
Rumpler, W. [6 ]
Westerterp-Plantenga, M. S. [1 ]
机构
[1] Maastricht Univ, Dept Human Biol, Nutr & Toxicol Res Inst Maastricht NUTRIM, NL-6200 MD Maastricht, Netherlands
[2] Maastricht Univ, Dept Methodol & Stat, NL-6200 MD Maastricht, Netherlands
[3] Univ Fribourg, Dept Med Physiol, CH-1700 Fribourg, Switzerland
[4] Univ Laval, Div Kinesiol, Quebec City, PQ, Canada
[5] Univ Lausanne, Dept Physiol, Lausanne, Switzerland
[6] Beltsville Human Nutr Res Ctr, Beltsville, MD USA
关键词
Caffeine; catechins; green tea; oolong tea; SYMPATHETIC-NERVOUS-SYSTEM; BODY-WEIGHT LOSS; GREEN TEA; EPIGALLOCATECHIN GALLATE; OBESE WOMEN; BLACK TEA; INTESTINAL-ABSORPTION; O-METHYLTRANSFERASE; IN-VITRO; THERMOGENESIS;
D O I
10.1111/j.1467-789X.2011.00862.x
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Different outcomes of the effect of catechin-caffeine mixtures and caffeine-only supplementation on energy expenditure and fat oxidation have been reported in short-term studies. Therefore, a meta-analysis was conducted to elucidate whether catechin-caffeine mixtures and caffeine-only supplementation indeed increase thermogenesis and fat oxidation. First, English-language studies measuring daily energy expenditure and fat oxidation by means of respiration chambers after catechin-caffeine mixtures and caffeine-only supplementation were identified through PubMed. Six articles encompassing a total of 18 different conditions fitted the inclusion criteria. Second, results were aggregated using random/mixed-effects models and expressed in terms of the mean difference in 24 h energy expenditure and fat oxidation between the treatment and placebo conditions. Finally, the influence of moderators such as BMI and dosage on the results was examined as well. The catechin-caffeine mixtures and caffeine-only supplementation increased energy expenditure significantly over 24 h (428.0 kJ (4.7%); P < 0.001 and 429.1 kJ (4.8%); P < 0.001, respectively). However, 24 h fat oxidation was only increased by catechin-caffeine mixtures (12.2 g (16.0%); P < 0.02 and 9.5 g (12.4%); P = 0.11, respectively). A dose-response effect on 24 h energy expenditure and fat oxidation occurred with a mean increase of 0.53 kJ mg(-1) (P < 0.01) and 0.02 g mg(-1) (P < 0.05) for catechin-caffeine mixtures and 0.44 kJ mg(-1) (P < 0.001) and 0.01 g mg(-1) (P < 0.05) for caffeine-only. In conclusion, catechin-caffeine mixtures or a caffeine-only supplementation stimulates daily energy expenditure dose-dependently by 0.4-0.5 kJ mg(-1) administered. Compared with placebo, daily fat-oxidation was only significantly increased after catechin-caffeine mixtures ingestion.
引用
收藏
页码:E573 / E581
页数:9
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