FAO/WHO Scientific Update on carbohydrates in human nutrition: conclusions

被引:164
作者
Mann, J. [1 ]
Cummings, J. H. [1 ]
Englyst, H. N. [1 ]
Key, T. [1 ]
Liu, S. [1 ]
Riccardi, G. [1 ]
Summerbell, C. [1 ]
Uauy, R. [1 ]
Van Dam, R. M. [1 ]
Venn, B. [1 ]
Vorster, H. H. [1 ]
Wiseman, M. [1 ]
机构
[1] Univ Otago, Edgar Natl Ctr Diabetes Res, Dept Human Nutr, Dunedin, New Zealand
关键词
carbohydrates; human nutrition; chronic diseases; FAO; WHO; scientific update;
D O I
10.1038/sj.ejcn.1602943
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
[No abstract available]
引用
收藏
页码:S132 / S137
页数:6
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