Pathogen-induced plant proteins (Review)

被引：17

作者：

Tarchevsky, IA ^{[1
]}

机构：

[1] Russian Acad Sci, Kazan Inst Biochem & Biophys, Kazan 420503, Russia

来源：

APPLIED BIOCHEMISTRY AND MICROBIOLOGY | 2001年 / 37卷 / 05期

关键词：

D O I：

10.1023/A:1010267704445

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Pathogen-induced plant proteins are classified according to their functional characteristics: involvement in plant cell signaling; inhibition of enzymes excreted by pathogens; stabilization of plant cell walls; ability to trigger apoptosis; enzymatic activity producing lysis of cell walls of pathogenic fungi and bacteria; enzymatic activity in metabolic pathways of phenylpropanoid and terpenoid phytoalexins; and ability to affect pathogens directly by disturbing the function of their cell membranes or by deactivating their ribosomes. Examples of transgenic plants with increased immunity against pathogens are also provided.

引用

页码：441 / 455

页数：15

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