Sensory and instrumental evaluation of catnip (Nepeta cataria L.) aroma

被引：35

作者：

Baranauskiene, R

Venskutonis, RP

Demyttenaere, JCR

机构：

[1] Kaunas Univ Technol, Dept Food Technol, LT-3028 Kaunas, Lithuania

[2] Univ Ghent, Dept Organ Chem, Fac Agr & Appl Biol Sci, B-9000 Ghent, Belgium

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 2003年 / 51卷 / 13期

关键词：

Nepeta cataria L; Labiatae; catnip; essential oil; sensory evaluation; headspace; solid phase microextraction;

D O I：

10.1021/jf021187b

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

The present study investigates the composition of volatile constituents and sensory characteristics of catnip (Nepeta cataria L.) grown in Lithuania. Hydrodistillation, simultaneous distillation-solvent extraction, static headspace, and solid phase microextraction methods were used for the isolation of aroma volatiles. Geranyl acetate, citronellyl acetate, citronellol, and geraniol were the major constituents in catnip. Differences in the quantitative compositions of volatile compounds isolated by the different techniques were considerable. A sensory panel performed sensory analysis of the ground herb, pure essential oil, and extract; aroma profiles of the products were expressed graphically, and some effects of odor qualities of individual compounds present in catnip on the overall aroma of this herb were observed.

引用

页码：3840 / 3848

页数：9

共 61 条

[1] Effect of plant extracts on the oxidative stability of sunflower oil and emulsion [J].

Abdalla, AE ;

Roozen, JP .

FOOD CHEMISTRY, 1999, 64 (03) :323-329

[2] Antioxidant activity of 1,4-dihydropyridine derivatives in β-carotene-methyl linoleate, sunflower oil and emulsions [J].

Abdalla, AE ;

Tirzite, D ;

Tirzitis, G ;

Roozen, JP .

FOOD CHEMISTRY, 1999, 66 (02) :189-195

[3]

Adams R., 2001, Identification of essential oil components by gas chromatography/quadrupole mass spectrometry

[4]

*ALDR CHEM CO, 1996, FLAV FRAGR, P144

[5]

*AOAC, 1990, OFF METH AN, P1001

[6]

BAKULIN VP, 1983, Patent No. 1047953

[7]

*BED RES, 2001, FLAV FRAGR, P73

[8]

BOLSHAKOVA EI, 1985, Patent No. 1138405

[9]

BOLSHAKOVA EI, 1983, Patent No. 997651

[10]

BOLSHAKOVA EI, 1979, Patent No. 706441

← 1 2 3 4 5 6 7 →