Chicken & egg: competition among intermediation service providers

被引:880
作者
Caillaud, B
Jullien, B
机构
[1] Toulouse Univ, GREMAQ, Toulouse, France
[2] Toulouse Univ, IDEI, Toulouse, France
关键词
D O I
10.2307/1593720
中图分类号
F [经济];
学科分类号
02 ;
摘要
We analyze a model of imperfect price competition between intermediation service providers. We insist on features that are relevant for informational intermediation via the Internet: the presence of indirect network externalities, the possibility of using the nonexclusive services of several intermediaries, and the widespread practice of price discrimination based on users' identity and on usage. Efficient market structures emerge in equilibrium, as well as some specific form of inefficient structures. Intermediaries have incentives to propose non-exclusive services, as this moderates competition and allows them to exert market power We analyze in detail the pricing and business strategies followed by intermediation service providers.
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页码:309 / 328
页数:20
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