Differential incorporation of docosahexaenoic acid into distinct cholesterol-rich membrane raft domains

被引:19
作者
Duraisamy, Yasotha [1 ]
Lambert, Daniel [1 ]
O'Neill, Catherine A. [1 ]
Padfield, Philip J. [1 ]
机构
[1] Univ Manchester, Fac Med & Human Sci, Sect Gastrointestinal Sci, Manchester M13 9PT, Lancs, England
基金
英国生物技术与生命科学研究理事会;
关键词
claudin; docosahexaenoic acid; membrane raft; tight junction; epithelial cell;
D O I
10.1016/j.bbrc.2007.06.152
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
We investigated the influence of docosahexaenoic acid (DHA) on the fatty acid and protein compositions of two populations of membrane rafts present in Caco-2 cells. DHA (100 mu M) had no significant influence on the fatty acid or protein compositions of tight junction-associated, Lubrol insoluble, membrane rafts. However, DHA did significantly alter the fatty acid and protein compositions of "archetypal" Triton X-100 insoluble membrane rafts. The DHA content of the raft lipids increased 25-fold and was accompanied by a redistribution of src and fyn out of the rafts. DHA also increased Caco-2 cell monolayer permeability producing a 95% drop in trans-epithelial electrical resistance and a 8.56-fold increase in the flux of dextran. In conclusion, the data demonstrate that DHA does not increase permeability through modifying the TJ-associated rafts. The data do, however, show that DHA is differentially incorporated into different classes of membrane rafts, which has significant implications to our understanding of how omega-3 PUFAs modulate plasma membrane organization and cell function. (c) 2007 Elsevier Inc. All rights reserved.
引用
收藏
页码:885 / 890
页数:6
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