Preparation of long-chain acyl thioesters - thio wax esters - by the use of lipases

被引:22
作者
Weber, N [1 ]
Klein, E [1 ]
Vosmann, K [1 ]
Mukherjee, KD [1 ]
机构
[1] Fed Ctr Cereal Potato & Lipid Res, HP Kaufmann Inst, Inst Biochem & Technol Lipids, D-48147 Munster, Germany
关键词
D O I
10.1023/A:1005326725109
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Long-chain acyl thioesters have been prepared by lipase-catalyzed thioesterification of lauric, myristic, palmitic and stearic acids with decanethiol, dodecanethiol, tetradecanethiol, hexadecanethiol and octadecanethiol. Lipase from Candida antarctica was more effective than that from Rhizomucor miehei. The extent of thioesterification increased with increasing chain length of the fatty acids and decreasing chain length of the alkanethiols. Lipase-catalyzed transthioesterification of fatty acid methyl esters with alkanethiols was less effective than thioesterification for the preparation of acyl thioesters.
引用
收藏
页码:687 / 691
页数:5
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