Allelopathic potential in lettuce (Lactuca sativa L.) plants

被引:166
作者
Chon, SU [1 ]
Jang, HG
Kim, DK
Kim, YM
Boo, HO
Kim, YJ
机构
[1] Dongshin Univ, Biotechnol Industrializat Ctr, Naju 520811, South Korea
[2] Chonnam Natl Univ, Div Appl Plant Sci, Kwangju 500757, South Korea
[3] RDA, Natl Honam Agr Expt Stn, Iksan 570080, South Korea
[4] Jeonnam Agr Res & Extn Serv, Naju 520715, South Korea
关键词
allelopathy; bioassay; lettuce; plant extracts; residue incorporation;
D O I
10.1016/j.scienta.2005.04.005
中图分类号
S6 [园艺];
学科分类号
0902 [园艺学];
摘要
Lettuce (Lactuca sativa L.) is known to contain water-soluble substances that are allelopathic. Aqueous or methanol extracts and residues from leaves of lettuce cultivar "Cheongchima", which showed the most inhibitory effects, were assayed to determine their allelopathic effects on seed germination and early seedling growth of several plant species. The aqueous extracts applied to filter paper significantly inhibited seed germination of alfalfa with increasing of extract concentration. Methanol extracts from hexane fraction of lettuce plants showed the most inhibition on alfalfa root growth and followed by ethylacetate, butanol and water fractions. Incorporation with leaf residues of 100 g kg(-1) into soil significantly inhibited shoot and root fresh weights of barnyard grass by 79 and 88%, respectively. These results suggest that extracts or residues from lettuce plants had potent allelopathic activity and that the activity differed depending on cultivar, extract or fraction. (c) 2005 Elsevier B.V. All rights reserved.
引用
收藏
页码:309 / 317
页数:9
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