Clinical trials of resveratrol

被引:410
作者
Patel, Ketan R. [1 ]
Scott, Edwina [1 ]
Brown, Victoria A. [1 ]
Gescher, Andreas J. [1 ]
Steward, William P. [1 ]
Brown, Karen [1 ]
机构
[1] Univ Leicester, Dept Canc Studies & Mol Med, Leicester, Leics, England
来源
RESVERATROL AND HEALTH | 2011年 / 1215卷
关键词
resveratrol; clinical; pharmacokinetics; colon; pharmacodynamic; safety; GROWTH-FACTOR-I; TRANS-RESVERATROL; METABOLITES; INSULIN; BIOAVAILABILITY; WINE; QUANTIFICATION; IDENTIFICATION; ABSORPTION; MECHANISMS;
D O I
10.1111/j.1749-6632.2010.05853.x
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
070301 [无机化学]; 070403 [天体物理学]; 070507 [自然资源与国土空间规划学]; 090105 [作物生产系统与生态工程];
摘要
An expanding body of preclinical evidence suggests resveratrol has the potential to impact a variety of human diseases. To translate encouraging experimental findings into human benefits, information is first needed on the safety, pharmacokinetics, pharmacodynamics, and, ultimately, clinical efficacy of resveratrol. Published clinical trials have largely focused on characterizing the pharmacokinetics and metabolism of resveratrol. Recent studies have also evaluated safety and potential mechanisms of activity following multiple dosing, and have found resveratrol to be safe and reasonably well-tolerated at doses of up to 5 g/day. However, the occurrence of mild to moderate side effects is likely to limit the doses employed in future trials to significantly less than this amount. This review describes the available clinical data, outlines how it supports the continuing development of resveratrol, and suggests what additional information is needed to increase the chances of success in future clinical trials.
引用
收藏
页码:161 / 169
页数:9
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