Crafting brand authenticity: The case of luxury wines

被引:435
作者
Beverland, MB [1 ]
机构
[1] Univ Melbourne, Dept Management, Parkville, Vic 3010, Australia
关键词
D O I
10.1111/j.1467-6486.2005.00530.x
中图分类号
F [经济];
学科分类号
02 ;
摘要
Authenticity is one of the cornerstones of contemporary marketing practice yet confusion surrounds the nature and use of authenticity in the brand arena. Examining the strategies of 26 luxury wine firms informs the authenticity of specific brands. Creating an impression of authenticity required creating a sincere story consisting of a creative blend of industrial and rhetorical attributes. Sincerity was achieved through the public avowal of hand crafted techniques, uniqueness, relationship to place, passion for wine production, and the simultaneous disavowal of commercial motives, rational production methods, and the use of modern marketing techniques. For the wineries, appearing authentic was critical in order to reinforce their status, command price premiums and ward off competitors. Images of authenticity were accomplished by developing a sincere story that enabled the firms to maintain quality and relevance while appearing above commercial considerations. This was achieved through the deliberate decoupling of their technical core from their espoused communications.
引用
收藏
页码:1003 / 1029
页数:27
相关论文
共 53 条
[1]  
Aaker D. A., 1996, BUILDING STRONG BRAN
[2]  
Anand N, 2004, ACAD MANAGE J, V47, P59, DOI [10.2307/20159560, 10.5465/20159560]
[3]  
[Anonymous], 2001, STRATEGIC BRAND MANA
[4]   POSSESSIONS AND THE EXTENDED SELF [J].
BELK, RW .
JOURNAL OF CONSUMER RESEARCH, 1988, 15 (02) :139-168
[5]   Status, quality, and social order in the California wine industry [J].
Benjamin, BA ;
Podolny, JM .
ADMINISTRATIVE SCIENCE QUARTERLY, 1999, 44 (03) :563-589
[6]   FASHION - FROM CLASS DIFFERENTIATION TO COLLECTIVE SELECTION [J].
BLUMER, H .
SOCIOLOGICAL QUARTERLY, 1969, 10 (03) :275-291
[7]  
Boyle D., 2003, Authenticity: brands, fakes, spin and the lust for real life
[8]  
BRIGGS A, 1994, HAUT BRION
[9]   Teaching old brands new tricks: Retro branding and the revival of brand meaning [J].
Brown, S ;
Kozinets, RV ;
Sherry, JF .
JOURNAL OF MARKETING, 2003, 67 (03) :19-33
[10]   Why the microbrewery movement? Organizational dynamics of resource partitioning in the US brewing industry [J].
Carroll, GR ;
Swaminathan, A .
AMERICAN JOURNAL OF SOCIOLOGY, 2000, 106 (03) :715-762