Coconut-based plant tissue reactor for biosensing of catechol in flow-injection analysis

被引:33
作者
Lima, AWO
Nascimento, VB
Pedrotti, JJ
Angnes, L
机构
[1] UNIV SAO PAULO,INST QUIM,BR-05508900 SAO PAULO,BRAZIL
[2] UNIV FED PARAIBA,DEPT TECNOL QUIM & ALIMENTOS,BR-58000020 JOAO PESSOA,PARAIBA,BRAZIL
[3] UNIV FED RURAL PERNAMBUCO,DEPT QUIM,BR-52171030 RECIFE,PE,BRAZIL
关键词
amperometry; biosensors; plant-tissue; coconut; catechol;
D O I
10.1016/S0003-2670(97)00428-5
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
A novel plant tissue biosensor is proposed in this paper. Catechol is determined by the reduction of its oxidation product on glassy carbon electrode after a biocatalytic conversion to quinone in an on-line coconut-based reactor by flow injection analysis. The remarkably high polyphenol oxidase activity of the tissue is successfully associated to its high stability and physical feasibility to manufacture the bioreactor. The sensor retains its enzyme activity for at least one week. Catechol can be determined at micromolar range in a rate of up to 60-90 samples per hour with good precision (RSD 2%). Optimization of the experimental parameters including bioreactor and cell design is addressed. An interference study is also included showing the limitations and other possibilities of the use for this plant material. Applicability to river water analysis and waste water is illustrated. Such use of biocatalytic material apart from the electrochemical detector still holds great advantages for easy screening of new material sources for biosensing applications. (C) 1997 Elsevier Science B.V.
引用
收藏
页码:325 / 331
页数:7
相关论文
共 19 条
[1]  
[Anonymous], FOOD PHENOLICS SOURC
[2]  
ARNOLD MA, 1987, BIOSENSORS FUNDAMENT, P30
[3]  
BELL GH, 1968, TXB PHYSL BIOCH, P114
[4]  
BOHINSKI RC, 1987, MODERN CONCEPTS BIOC, P215
[5]   A CONTINUOUS SPECTROPHOTOMETRIC METHOD FOR DETERMINING THE MONOPHENOLASE AND DIPHENOLASE ACTIVITIES OF APPLE POLYPHENOL OXIDASE [J].
ESPIN, JC ;
MORALES, M ;
VARON, R ;
TUDELA, J ;
GARCIACANOVAS, F .
ANALYTICAL BIOCHEMISTRY, 1995, 231 (01) :237-246
[6]   THE FATE OF ENVIRONMENTAL CONTAMINANTS IN THE FOOD-CHAIN [J].
GILBERT, J .
SCIENCE OF THE TOTAL ENVIRONMENT, 1994, 143 (01) :103-111
[7]   HYBRID TISSUE ENZYME BIOSENSOR FOR PECTIN [J].
HORIE, H ;
RECHNITZ, GA .
ANALYTICA CHIMICA ACTA, 1995, 306 (01) :123-127
[8]  
Horn G, 1970, METHOD ENZYMOL, V17, P615
[9]  
KAUFFMANN JM, 1992, METHOD BIOCHEM ANAL, V36, P69
[10]  
LIMA AWO, 1995, 8 SOC BRAS QUIM BEL, P101