Use of energy and labour in apricot agriculture in Turkey

被引:120
作者
Gezer, I
Acaroglu, M [1 ]
Haciseferogullari, H
机构
[1] Selcuk Univ, Tech Sci Coll, Teknik Bilimeler MYO, TR-42031 Konya, Turkey
[2] Inonu Univ, Tech Coll Malatya, Malatya, Turkey
[3] Selcuk Univ, Fac Agr, Konya, Turkey
关键词
apricot agriculture; Hacihaliloglu; biomass; labour; energy value; energy input; energy output;
D O I
10.1016/S0961-9534(02)00116-2
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
Turkey is the biggest apricot producer in the world with 538,000 t production per annum and 20.15% market share. Moreover, 83% of the dried apricots in world markets are produced in Turkey. In this research; the energy budget of traditionally applied apricot agriculture-one of the means of subsistence in Malatya region of Turkey-is evaluated. Total yield apricot mass/pit mass ratio and apricot fruit yield with respect to dried substance are found to-be 20, 14/1 and 4.82 t/ha, respectively. Total energy input, total energy output, output/input ratio and net energy ratio are found to be 22341, 75265 MJ/ha, 3.37 and 2.37, respectively. (C) 2002 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:215 / 219
页数:5
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