Nutrition and Traumatic Brain Injury: A Perspective From the Institute of Medicine Report

被引：33

作者：

Bistrian, Bruce Ryan ^{[1
]}

Askew, Wayne ^{[2
]}

Erdman, John W., Jr. ^{[3
]}

Oria, Maria P. ^{[4
]}

机构：

[1] Beth Israel Deaconess Med Ctr, Boston, MA 02215 USA

[2] Univ Utah, Salt Lake City, UT USA

[3] Univ Illinois, Urbana, IL 61801 USA

[4] Natl Acad, Washington, DC USA

来源：

JOURNAL OF PARENTERAL AND ENTERAL NUTRITION | 2011年 / 35卷 / 05期

关键词：

RANDOMIZED CONTROLLED-TRIALS; CRITICALLY-ILL PATIENT; ENTERAL NUTRITION; PARENTERAL-NUTRITION; FATTY-ACIDS; METAANALYSIS; FLAVONOIDS; HYPERGLYCEMIA; INFLAMMATION; MECHANISMS;

D O I：

10.1177/0148607111416122

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 [营养与食品卫生学];

摘要：

引用

页码：556 / 559

页数：4

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