Effects of a magnetic field on the nucleation and growth of protein crystals

被引:158
作者
Sazaki, G
Yoshida, E
Komatsu, H
Nakada, T
Miyashita, S
Watanabe, K
机构
[1] Institute for Materials Research, Tohoku University, Sendai 980-77, Katahira 2-1-1, Aoba-ku
[2] Advanced Science Research Center, Japan Atomic Research Institute, Ibaraki, Tokai-mura, Naka-gun
关键词
D O I
10.1016/S0022-0248(96)00777-4
中图分类号
O7 [晶体学];
学科分类号
0702 ; 070205 ; 0703 ; 080501 ;
摘要
Crystallization of hen egg-white lysozyme and horse-spleen ferritin was carried out under a steady and uniform magnetic field of 10 T and compared with the crystals grown under 0 T. It is clearly demonstrated that a magnetic field reduced the number of nuclei and not only oriented the crystals but also modified the habit of protein crystals. The present experimental result indicates that application of a magnetic field is an efficient method for growing a small number of large crystals.
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页码:231 / 234
页数:4
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