Extraction of lipid from sea urchin (Strongylocentrotus nudus) gonad by enzyme-assisted aqueous and supercritical carbon dioxide methods

被引:32
作者
Zhu, Bei-Wei [1 ]
Qin, Lei [1 ]
Zhou, Da-Yong [1 ]
Wu, Hai-Tao [1 ]
Wu, Jing [1 ]
Yang, Jing-Feng [1 ]
Li, Dong-Mei [1 ]
Dong, Xiu-Ping [1 ]
Murata, Yoshiyuki [2 ]
机构
[1] Dalian Polytech Univ, Coll Bio & Food Technol, Dalian 116034, Peoples R China
[2] Okayama Univ, Dept Biol Resources Chem, Fac Agr, Okayama 7008530, Japan
关键词
Sea urchin (Strongylocentrotus nudus); Gonad; Enzyme-assisted aqueous extraction; Supercritical carbon dioxide extraction; Sterol; Fatty acid; PSAMMECHINUS-MILIARIS; FATTY-ACIDS; OIL; PROTEIN; WATER; LIVIDUS; OPTIMIZATION; SEPARATION; FRACTIONS; EMULSIONS;
D O I
10.1007/s00217-010-1216-8
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
As rich in polyunsaturated fatty acid (PUFA), sea urchin gonad could be used as a potential resource of such type ingredients. In the present study, lipid was extracted from sea urchin (Strongylocentrotus nudus) gonad, without using organic solvent but using an enzyme-assisted aqueous method and a supercritical carbon dioxide (SC-CO2) method. The yield of lipid extracted was calculated in comparison with the soxhlet extraction using ethyl ether as solvent. The results showed that enzyme-assisted aqueous extraction allowed recovering 82.0 +/- A 2.1, 76.0 +/- A 2.3, 72.9 +/- A 3.6, and 61.5 +/- A 1.6% of sea urchin gonad lipid from the sample hydrolyzed by papain, neutral protease, alkaline protease, and trypsin, respectively. Meanwhile, a lipid yield of 53.7 +/- A 2.6% was achieved by SC-CO2 extraction. The lipid obtained was divided into unsaponifiable (sterol) and fatty acid, and analyzed by GC-MS. Results demonstrated that the compositions of sterol and fatty acid were very similar for samples extracted by different methods. PUFA was the chief component which accounts for approximately 35% of the total fatty acid.
引用
收藏
页码:737 / 743
页数:7
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